Just Chili Recipes

 

Chili Potatoes

4 Russet potatoes; thinly sliced
3 tb Olive oil
2 ts Chili powder

Preheat oven to 450F. Place potatoes in bowl. Add 3 tablespoons olive oil and 2 teaspoons chili powder. Season with salt and pepper and mix to coat. Place potatoes in single layer on 2 baking sheets. Bake until beginning to crisp, about 12 minutes per side. Serve hot.

Printer friendly version: Chili Potatoes

Click Back to return here.

Recipe doesn't look right? Did we miss something?

Let us know

Email this recipe to yourself, friend or family:

Send to Email: From: (optional)
We're not interested in the email address. It won't be stored by our Recipe-Email program.