Fast and Easy Chili

1 lg Onion, chopped medium
2 tb Water
2 Hot peppers (or more to -taste), chopped fine
3 Garlic cloves, chopped fine
1 cn Pinto or Kidney Beans (or 2 -cups cooked beans)
1 cn Tomato sauce (15 oz.)
1 c TVP
1 ts Chili powder
Salt to taste

Saute onion and peppers in water, and add garlic when nearly clear. Add beans, tomato sauce, TVP, and spices. Cook at low heat for 5 to 10 minutes until TVP is soft.

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