Chili Con Carne 1 Tin B&M RED KIDNEY BEANS
2 lb Ground beef
1 tb Butter
1 sm Can tomato soup
1 Chopped onion
1 ts Salt
1/4 ts Chili powder or dash of pepper
brown beef in skillet with onion and butter. Add beans and stir several minutes. Add tomato soup, salt, and chili powder. Simmer 15 to 25 minutes. Serve with potatoes or boiled rice.
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